Bar Trigona, located in the prestigious Four Seasons Hotel Kuala Lumpur, has redefined the city’s cocktail culture with its sustainable, honey-centric philosophy. Named after the stingless Trigona bee, this award-winning bar offers a unique “farm-to-glass” experience that highlights local Malaysian ingredients, eco-conscious mixology, and elegant ambiance. Consistently ranked among Asia’s 50 Best Bars, Bar Trigona is a must-visit for cocktail enthusiasts in Kuala Lumpur.
Why Visit Bar Trigona in Kuala Lumpur?
A Honey-Driven Concept
Bar Trigona sets itself apart by using locally sourced Trigona honey in many of its creations. The bar even runs an Adopt a Beehive program, allowing guests to contribute to sustainable beekeeping. Honey tasting flights and educational experiences about stingless bees make the visit even more memorable.
Creative & Local Cocktails
Bar Trigona’s ever-evolving cocktail menu—such as the “Colour Me Curious” series—emphasizes local ingredients like pomelo, pandan, torch ginger, and tropical spices. Cocktails are categorized by fruit, stem, flower, and root, reflecting a botanical journey through Malaysia’s flora.
Award-Winning Recognition
- Asia’s 50 Best Bars (2019–2024)
- Ketel One Sustainable Bar Award
- World’s 50 Best Bars: Top 10 in Sustainability
- Featured in Tatler’s Best Bars in Asia
Design & Ambience
Bar Trigona boasts a hive-inspired interior with warm lighting, marble accents, and velvet furnishings. The setting is intimate yet luxurious, with panoramic views of the Kuala Lumpur skyline. Ideal for date nights, small group gatherings, or solo indulgence.
Location & Practical Info
- Location: Level 6B, Four Seasons Hotel Kuala Lumpur, 145 Jalan Ampang, 50450 Kuala Lumpur
- Opening Hours: Daily, 5:00 PM – 1:00 AM
- Dress Code: Smart casual (no open-toe shoes or singlets for men)
- Age Requirement: 21+
- Cocktail Price Range: RM 55–90 (USD 15–20)
Sustainability at Its Core
Bar Trigona is known not only for taste but also responsible bartending:
- Zero-waste philosophy: using peels, leaves, seeds in drinks
- Ingredients from Malaysian farmers
- Reusable cocktail tools & reduced packaging waste
What to Try
- Bumblebee: a classic Trigona honey cocktail
- The Iris: gin-based floral blend with butterfly pea
- Pomelo Old Fashioned: Malaysian citrus twist on a classic
- Honey Flight: guided tasting of rare honeys
- Seasonal Menu: constantly rotating based on local harvests
Nearby Attractions
Combine your visit with other hotspots in KLCC:
- Petronas Twin Towers
- Suria KLCC Shopping Mall
- Marini’s on 57 rooftop bar
- The Chow Kit Kitchen & Bar
Final Thoughts
Bar Trigona isn’t just a bar—it’s an experience rooted in craft, culture, and conscience. Whether you’re a mixology lover or a first-time visitor looking to explore Kuala Lumpur’s vibrant nightlife, this is a standout destination. Bar Trigona proves that cocktails can be elevated, ethical, and unforgettable.