Restoran Coliseum Café & Hotel Kuala Lumpur- Iconic Hainanese Western Cuisine Since 1921

Overview Table

Why Restoran Coliseum Café & Hotel is a Must-Visit

Tucked in the bustling heart of Kuala Lumpur, Restoran Coliseum Café & Hotel is a culinary and historical landmark. Founded in 1921, it has served locals and travelers alike with Hainanese-inspired Western dishes, including their legendary chicken chop and lamb steaks. The restaurant’s vintage colonial ambiance makes it a top destination for tourists, food bloggers, and history enthusiasts.

History: A Colonial-Era Culinary Icon

Restoran Coliseum Café & Hotel was established by Hainanese immigrants in 1921, during Kuala Lumpur’s colonial period. Originally catering to British officers and wealthy locals, it quickly became known for its Western cuisine infused with Hainanese techniques.

Over the decades, Coliseum witnessed wartime struggles, modernization, and temporary closures. Its revival restored vintage décor, original furniture, and old-style ceiling fans, preserving the historical charm while continuing its culinary legacy. Today, it stands as one of KL’s oldest and most iconic dining spots.

Culinary Specialties

Coliseum Café excels in Hainanese Western cuisine, offering dishes with hearty flavors and nostalgic charm:

• Coliseum Hainanese Chicken Chop – Pan-fried chicken served with black pepper or mushroom sauce, accompanied by fries and vegetables.
• Lamb Chop – Perfectly grilled, tender, and seasoned with a Western twist.
• Fish & Chips – Crispy batter, flaky fish, and golden fries, a café classic.
• Western Pasta & Sandwiches – Unique Hainanese touch on traditional Western recipes.
• Desserts & Beverages – Old-school cakes, pastries, and freshly brewed coffee or tea.

The generous portions and distinct flavor make it a memorable dining experience, keeping visitors coming back for more.

Reviews & Recognitions

• Tripadvisor Rating: 4.0 / 5 stars
• Customer Highlights: Patrons praise nostalgic ambiance, attentive service, and classic Hainanese chicken chop.
• Awards & Recognition: Featured in local and international travel guides as a heritage eatery in Kuala Lumpur.

Why Visit Coliseum Café & Hotel

Ideal for:

• History buffs and vintage enthusiasts.
• Foodies seeking authentic Hainanese-influenced Western dishes.
• Tourists exploring Kuala Lumpur’s heritage streets, especially near Jalan Tuanku Abdul Rahman.
• Families and casual diners looking for generous portions in a nostalgic setting.

Travel Tips:

• Visit during lunch or early dinner to avoid peak crowds.
• Perfect for combining with a walk around KL’s historic market streets.
• Capture photos of the colonial interiors—vintage ceiling fans, wooden furniture, and retro signage.

Practical Information

• Address: 36 Jalan Tuanku Abdul Rahman, 50100 Kuala Lumpur, Malaysia
• Phone: +60 3-2691 3798
• Opening Hours: 8:00 AM – 11:00 PM daily
• Halal Certified: Yes
• Public Transport: Near Masjid Jamek LRT Station, accessible by Grab or taxi

Final Thoughts

Visiting Restoran Coliseum Café & Hotel is a journey into Kuala Lumpur’s culinary and colonial past. From the nostalgic interior to the Hainanese-style Western classics, every element offers a taste of history. Whether you’re indulging in the iconic chicken chop or enjoying a quiet coffee, Coliseum Café is a timeless experience that food lovers and history enthusiasts cannot miss.

FAQ

Q: Can I make reservations?
A: Yes, call +60 3-2691 3798 to reserve a table, especially for larger groups.

Q: Is it family-friendly?
A: Yes, spacious seating and generous portions make it ideal for families.

Q: Are there vegetarian options?
A: Yes, some pasta dishes, salads, and sides cater to vegetarians.

Q: Is it accessible by public transport?
A: Yes, it’s near Masjid Jamek LRT Station and easily reachable by taxi or Grab.

Q: What are the must-try dishes?
A: Coliseum Hainanese Chicken Chop, Lamb Chop, and Fish & Chips are the signature favorites.