Chettinad Mess, Little India KL
Chettinad Mess, Little India KL

Chettinad Mess, Little India KL – Authentic Chettinad Cuisine in Kuala Lumpur

5/5 (1 Reviews)

If you’re craving fiery spices and hearty South Indian meals in Kuala Lumpur, Chettinad Mess in Little India, Brickfields should be on your food radar. This humble eatery delivers authentic Chettinad flavours straight from Tamil Nadu, India — all in a no-frills, mess-style setting that locals swear by.


Location & Ambience

Chettinad Mess is located in the heart of Little India, KL, surrounded by Indian grocers, gold shops, and cultural spots. The interior is basic and functional — stainless steel tables, quick-moving servers, and the aroma of freshly ground spices fill the air. It’s a perfect representation of a South Indian mess (canteen) — simple, efficient, and all about the food.


What to Expect on the Menu

The menu at Chettinad Mess focuses on traditional Chettinad cuisine, known for its complex spice blends, liberal use of black pepper, and bold meat curries. Here are a few standout dishes:

Signature Dishes

  • Chettinad Mutton Curry – Tender mutton cooked in a rich, peppery gravy. A must-try.
  • Chicken Varuval – Spicy dry-fried chicken with deep flavour and heat.
  • Fish Fry – Marinated with Chettinad spices and shallow-fried to crispy perfection.
  • Kari Dosa – A specialty dosa topped with minced mutton curry.
  • Banana Leaf Rice Meal – Served with sambar, rasam, vegetables, and crunchy papadum.

Vegetarian Options

While meat takes centre stage, vegetarians won’t be left out:

  • Vegetarian Banana Leaf Meal
  • Sambar, Rasam, and Poriyal (stir-fried vegetables)
  • Tamarind Rice (Puli Sadam)
  • Curd Rice
  • Lentil stews and vegetable curries
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Pricing

One of the best parts of Chettinad Mess is its affordability. A hearty banana leaf set meal starts around RM10–RM15, while meat curries and sides are priced between RM8–RM18, depending on your choice of protein. It’s an excellent value for a flavour-packed meal in KL.


Best Time to Visit

  • Lunch hours (12 PM – 2:30 PM) are the busiest, especially on weekdays.
  • Come early for fresh servings of mutton and chicken dishes — they sell out fast!

Overall Experience

CategoryRating
Food Quality★★★★☆ (4.5/5)
Value for Money★★★★☆ (4.5/5)
Ambience★★★☆☆ (3.0/5)
Service★★★★☆ (4.0/5)

Chettinad Mess delivers on its promise — authentic, spicy, and satisfying South Indian meals served fast and fresh. It’s not fancy, but it’s full of flavour and heart. Ideal for a quick lunch or a weekend indulgence with friends.

MALAYSIA DIGITAL ARRIVAL CARD (MDAC)